Wilder Garcia
Jasmine rises first from this delicate washed Gesha, followed by crisp citrus and caramelised apple. The body stays silky and tea-like, with the apple softening into a gentle honeyed sweetness on the finish.
Grown by third-generation producer Wilder Garcia in Jaén, Cajamarca, this washed Gesha comes from a family farm where coffee has been cultivated since 1970. Grown at 1,750–1,950 metres, the lot was dried slowly on raised beds for 15–20 days, preserving its clarity and gentle fruit character.
Coffee Details
- Country: Peru
- Region: Jaén, Cajamarca
- Farm/Producer: Wilder Garcia / family farm
- Varietal: Gesha
- Process: Washed
- Tasting Notes: Jasmine, Apple, Citrus
- Roast Style: Omni-roast (suited to all brew methods)
Producer Info
Wilder Garcia is a third-generation coffee producer from Jaén in Peru’s Cajamarca region. His family has cultivated coffee since 1970; the farm covers 23 hectares, with 16 hectares dedicated to coffee.
This washed Gesha lot was dried on raised beds for 15–20 days, depending on weather and moisture content.
SHIPPING & DELIVERY
Our dispatch days are currently Tuesdays and Thursdays. Orders placed by midnight the night before will be included in the next roast day’s dispatch.
Wilder Garcia
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